Ciro De Gennaro SpA Launches Opera Sauce™ – The First Pasta Sauce with Cholesterol-Lowering Natural Plant Sterols
Sorrento, Napoli, Italy – Ciro De Gennaro SpA, a renowned Italian food company, is excited to announce the launch of its latest product, Opera Sauce™ – the first pasta sauce infused with cholesterol-lowering natural plant sterols. This innovative range of sauces, available in three delightful flavors – Limoncello, Marinara, and Natural Tomato – is crafted using 100% Napoli garden tomatoes and authentic recipes passed down through generations in the Gennaro family.
Staying true to the Italian tradition of using only the freshest, highest-quality ingredients, Ciro De Gennaro SpA takes pride in creating regional Italian foods that capture the essence of true Italian flavors. The Opera Sauce™ line is no exception, delivering the rich heritage of Mama Gennaro’s kitchen in Naples to kitchens around the world.
Ciro De Gennaro, the President and CEO of Ciro De Gennaro SpA, expressed his enthusiasm for the new product, saying, “Our sauces stay true to the Italian tradition of creating authentic, regional Italian foods using only the freshest, highest-quality ingredients including Napoli garden tomatoes and carefully selected aromatic spices. Now families across the world can enjoy our organically USDA certified tomato sauces and old-world flavors with the added benefits of natural plant sterols.”
Scientific research and clinical studies have shown that dietary intake of plant sterols can effectively lower LDL cholesterol levels, as confirmed by health authorities and independent researchers. Richard H. Davis, the inventor of Opera Sauce™, commented, “In consideration of the emerging information on the potential health benefits and possible disease prevention qualities of natural plant sterols, we are confident that the cholesterol-lowering Opera Sauce™ will provide health-conscious consumers with a truly beneficial all-natural heart-healthy pasta sauce.”
The FDA has recognized the cholesterol-lowering benefits of plant sterols and authorized a health claim stating that foods containing at least 0.65 grams per serving of plant sterol esters, consumed twice a day for a daily total intake of at least 1.3 grams, as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease. In a recent study conducted at the University of California, Davis, subjects who consumed 1 gram of plant sterols twice daily for eight weeks experienced an approximate 8 percent reduction in total cholesterol and a nearly 13 percent reduction in LDL cholesterol.
Note to editors:
High-resolution images of Opera Sauce™ jars and product samples are available upon request.
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Summary
Ciro De Gennaro SpA is proud to introduce Opera Sauce™, a groundbreaking pasta sauce that not only captures the essence of Italian culinary heritage but also promotes heart-healthy living through the natural cholesterol-lowering benefits of plant sterols. The company invites customers to savor the flavors of Italy while prioritizing their cardiovascular health.
Source
Ciro De Gennaro SpA
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